Title: Salmon-Macaroni Pie
Categories: Casserole Entree Seafood Salmon
Yield: 6 Servings

4		Eggs; beaten
2		15 oz. cans
1		16 oz. can
		Into chunks
1 1/2	c	Soft bread crumbs; {2
		Slices}
1	c	Shredded Cheddar cheese
1/4	ts	Salt
		Macaroni in cheese sauce
		Salmon;
		Removed; broken

In large bowl, stir together beaten eggs, macaroni in cheese sauce, salmon chunks, soft bread crumbs, shredded cheese, and salt. Turn mixture into a greased baking dish. Bake, uncovered, at 350 degrees till set in center, 40 to 45 minutes. Cut in squares.

Recipe by: Better Homes and Gardens

From: Leigh625@aol.Com

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